Wednesday, May 11, 2016

Roasted Brussels Sprouts with Grapes and Walnuts

I was at my work desk yesterday when I saw a post about something, geez I really don't know what it was. But I saw this recipe for a healthy good for my diet paleo meal using brussels sprouts. I bought a huge bag of it from walmart. Unfortunately the husband is not a fan of it when I just roasted it with other vegetables. Also, what a coincidence, we have a lot of grapes from costco.

I'm telling you! This is amazing...I love it! I hope I get a text from hubby saying that he likes it too. I read the recipe from Martha Stewart, understood the gist and did my own thing. I'm so bad at following recipes..I don't enjoy measuring. Anyhoo... here it is.

Brussels Sprouts, 
slice it how ever you want it, i chopped it in half
Olive Oil
Chopped Walnuts
other recipes are saying it should be whole, 
I bought the chopped because it was on sale and it's still good

Mix it all together in a bowl. Season with salt and pepper base on how you preferred it
to be. I was so tempted to use cayenne pepper but I know my husband doesn't like spicy food.
Preheat oven to 375. Pour everything on your tray and roast.
Roast for 30-35 mins.

I just had my share of this goodness for my breakfast. Love it!

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